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<channel>
	<title>Cut squash</title>
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	<link>http://www.cutsquash.com</link>
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		<title>Bitcoin trading</title>
		<link>http://www.cutsquash.com/2013/05/bitcoin-trading/</link>
		<comments>http://www.cutsquash.com/2013/05/bitcoin-trading/#comments</comments>
		<pubDate>Thu, 23 May 2013 18:09:40 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[misc]]></category>

		<guid isPermaLink="false">http://www.cutsquash.com/?p=804</guid>
		<description><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/05/graphclose.jpg" class="attachment-featured-image wp-post-image" alt="BTC USD trading graph" /></p><br />Bitcoin seems to be all the rage at the moment, and the massive boom/bust it went through recently only seemed to fuel interest in the fledgling peer to peer crypto-currency. It seems like a pretty interesting thing. Many people seem pretty convinced they can get wildly rich off it, and some no doubt will, but [...]]]></description>
				<content:encoded><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/05/graphclose.jpg" class="attachment-featured-image wp-post-image" alt="BTC USD trading graph" /></p><br /><p dir="ltr">Bitcoin seems to be all the rage at the moment, and the massive boom/bust it went through recently only seemed to fuel interest in the fledgling peer to peer crypto-currency. It seems like a pretty interesting thing. Many people seem pretty convinced they can get wildly rich off it, and some no doubt will, but there seems to be no end of speculators and bitcoin gambling sites, and places to get free bitcoin for doing menial tasks (like generating artificial views or traffic etc).</p>
<p dir="ltr">The high volatility of the bitcoin value does make it look as if there would be the possibility of making small profits in riding the short term fluctuations, (I guess that’s day trading? Although I have almost no knowledge of finance.) This wouldn’t be about long term speculation on the value, but just hoping that if in the short term the value is fluctuating about some mean with a large enough variance, you should be able to buy BTC when it dips low and then sell when the price creeps back above. As some people argue rampant speculation is bad for the bitcoin economy, the above type of short term trading might be good for it, if enough people did it, it would help to smooth out some of the short term fluctuations of bitcoin value, maybe.</p>
<p dir="ltr">Not that I would actually have the balls to put my own money in the hands of bitcoin and my own poor programming skills, but I thought it would at least be interesting if you can make an algorithm that could perform ok on historic bitcoin trading data.</p>
<h2 dir="ltr">Basic concept</h2>
<p dir="ltr">The basic idea could be something like follows:</p>
<ul>
<li dir="ltr">
<p dir="ltr">Buy when the price looks to have fallen below the current mean</p>
</li>
<li dir="ltr">
<p dir="ltr">Sell as soon as you can make a small margin</p>
</li>
<li dir="ltr">
<p dir="ltr">Be wary about buying anything when the market looks like it is doing anything other than going fairly steady.</p>
</li>
</ul>
<h2 dir="ltr">Possible algorithms</h2>
<p dir="ltr">So just to get some rough idea about how this approach might look I coded a simple implementation that takes a long and a short look at the trends in the current USD/BTC. I take two windows, one something like a day long, and the other just a couple of hours and fit a straight line to the BTC price over those two periods. The algorithm then decides what to do based on that. If the longer duration slope is relatively stable then it looks at the short, if this indicates a recent fall in the price a small amount of BTC is bought. The algorithm also continuously checks the current price against that paid for previously bought bitcoins and sells if the price exceeds some threshold above this value (to account for fees and a profit margin)</p>
<p dir="ltr" style="text-align: center;"><a href="http://www.cutsquash.com/blog/wp-content/uploads/2013/05/1.png"><img class="wp-image-808 aligncenter" alt="bitcoin trading algorithm 1" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/05/1-1024x559.png" width="614" height="335" /></a></p>
<p dir="ltr" style="text-align: center;">
<p dir="ltr" style="text-align: center;">Rule 1 &#8211; When the long term trend (green) is fairly stable, and the short term (red) has fallen, buy some bitcoins.<a href="http://www.cutsquash.com/blog/wp-content/uploads/2013/05/2.png"><img class="size-large wp-image-809 aligncenter" alt="bitcoin trading algorithm 2" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/05/2-1024x411.png" width="800" height="321" /></a></p>
<p dir="ltr" style="text-align: center;">
<p dir="ltr">Rule 2 &#8211; If the bitcoin value (purple) goes above a certain amount above the value at which you bought the bitcoins (x) then sell them for a little profit.</p>
<h2 dir="ltr">Running with test historical data</h2>
<p dir="ltr">I downloaded some historical bitcoin trading data from the last two months at 15 minutes intervals, and ran the test algorithm. Simulating transaction fees and a couple other bits about not buying too frequently etc.</p>
<p dir="ltr"><a href="http://www.cutsquash.com/blog/wp-content/uploads/2013/05/graph2.png"><img class="aligncenter size-large wp-image-807" alt="Bitcoin trading graph" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/05/graph2-1024x509.png" width="800" height="397" /></a></p>
<p dir="ltr">The green line represents the USD in the account, BTC aren&#8217;t shown, but the total value of both USD and BTC (at current market rate) is shown in red. So what do you know, it looks like it works. The total value of USD and BTC at the end of the run is about $130 which makes for an increase of 30% over the course of 2 months, equating to 480% over a year. Better than a savings account I guess.</p>
<p dir="ltr">Of course I am full of doubts as to whether it would actually work given the turbulent ups and downs and unpredictability of real life. Still, it’s an interesting exercise to think about.</p>
<p>&nbsp;</p>
]]></content:encoded>
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		<item>
		<title>Creme egg doughnuts</title>
		<link>http://www.cutsquash.com/2013/03/creme-egg-doughnuts/</link>
		<comments>http://www.cutsquash.com/2013/03/creme-egg-doughnuts/#comments</comments>
		<pubDate>Fri, 29 Mar 2013 20:44:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[food]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[creme egg]]></category>
		<category><![CDATA[deep fried]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[doughnut]]></category>
		<category><![CDATA[sugar]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[yeast]]></category>

		<guid isPermaLink="false">http://www.cutsquash.com/?p=786</guid>
		<description><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC00710.jpg" class="attachment-featured-image wp-post-image" alt="Creme egg doughnut" /></p><br />A chocolate version of scotch eggs, creme eggs wrapped in doughnut and deep fried. I made some creme egg filled doughnuts last year, too late to get my hands on any more creme eggs to have a second go, but now the time has come! On reflection I might stick to mini ones in future, [...]]]></description>
				<content:encoded><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC00710.jpg" class="attachment-featured-image wp-post-image" alt="Creme egg doughnut" /></p><br /><p>A chocolate version of scotch eggs, creme eggs wrapped in doughnut and deep fried. I made some creme egg filled doughnuts last year, too late to get my hands on any more creme eggs to have a second go, but now the time has come! On reflection I might stick to mini ones in future, as a full size egg wrapped in sweet doughnut and rolled in sugar is a pretty hefty calorie and sugar hit, but they look good in an egg cup.<span id="more-786"></span></p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/creme-egg-doughnuts.jpg"><img class="aligncenter size-full wp-image-788" alt="creme egg doughnuts" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/creme-egg-doughnuts.jpg" width="800" height="579"></a></p>
<div class="easyrecipe" itemscope itemtype="http://schema.org/Recipe">
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<div itemprop="name" class="ERSName">Creme egg doughnuts</div>
<div class="ERSClear"></div>
<div class="ERSDetails">
<div class="ERSClear"></div>
<div class="ERSTimes"> </div>
<div class="ERSClear"></div>
<div class="ERSClear">&nbsp;</div>
</p></div>
<div itemprop="description" class="ERSSummary">Full size or mini creme eggs, wrapped in yeasted doughnut dough, deep fried, and rolled in sugar (a glaze would probably be overkill).</div>
<div class="ERSIngredients">
<div class="ERSIngredientsHeader ERSHeading">Ingredients</div>
<ul>
<li class="ingredient" itemprop="ingredients">Doughnut dough</li>
<li class="ingredient" itemprop="ingredients">Cadbury creme eggs</li>
<li class="ingredient" itemprop="ingredients">Oil for deep frying</li>
<li class="ingredient" itemprop="ingredients">Sugar</li>
</ul>
<div class="ERSClear"></div>
</p></div>
<div class="ERSInstructions">
<div class="ERSInstructionsHeader ERSHeading">Instructions</div>
<ol>
<li class="instruction" itemprop="recipeInstructions">Follow any yeasted doughnut recipe, I think I picked <a href="http://leitesculinaria.com/68223/recipes-glazed-doughnuts.html">this one</a> from Leite&#8217;s Culinaria.</li>
<li class="instruction" itemprop="recipeInstructions">When it comes time to shape the dougnuts, roll them out into circles and wrap around a creme egg, sealing the seam as well as possible.</li>
<li class="instruction" itemprop="recipeInstructions">Leave them to proof for about an hour, during which the seam should become more secure.</li>
<li class="instruction" itemprop="recipeInstructions">Deep fry until golden brown, being watchful for any rupturing of the doughnut casing.</li>
<li class="instruction" itemprop="recipeInstructions">Drain on kitchen paper and roll in granulated sugar.</li>
<li class="instruction" itemprop="recipeInstructions">Eat while still hot and the creme egg in the centre is still molten!</li>
</ol>
<div class="ERSClear"></div>
</p></div>
<div class="endeasyrecipe" title="style001" style="display: none">3.2.1226</div>
</p></div>
<p> </p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC00707.jpg"><img class="aligncenter size-full wp-image-789" alt="creme egg doughnuts" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC00707.jpg" width="800" height="536"></a></p>
]]></content:encoded>
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		</item>
		<item>
		<title>Welwyn Garden City</title>
		<link>http://www.cutsquash.com/2013/03/welwyn-garden-city/</link>
		<comments>http://www.cutsquash.com/2013/03/welwyn-garden-city/#comments</comments>
		<pubDate>Sun, 24 Mar 2013 16:01:51 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[photography]]></category>
		<category><![CDATA[bird]]></category>
		<category><![CDATA[forest]]></category>
		<category><![CDATA[lake]]></category>
		<category><![CDATA[trees]]></category>
		<category><![CDATA[welwyn garden city]]></category>
		<category><![CDATA[wgc]]></category>

		<guid isPermaLink="false">http://www.cutsquash.com/?p=765</guid>
		<description><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/misty-field.jpg" class="attachment-featured-image wp-post-image" alt="Field in fog and mist" /></p><br />New places, new photos&#8230;]]></description>
				<content:encoded><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/misty-field.jpg" class="attachment-featured-image wp-post-image" alt="Field in fog and mist" /></p><br /><p>New places, new photos&#8230;</p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/bird-and-bench.jpg"><img class="aligncenter size-full wp-image-766" alt="Bird on a buoy and a bench in the woods" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/bird-and-bench.jpg" width="800" height="575" /></a></p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/shed-and-tree.jpg"><img class="aligncenter size-full wp-image-768" alt="A shed and tree in a field" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/shed-and-tree.jpg" width="800" height="536" /></a></p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/bench-and-sunset.jpg"><img class="aligncenter size-full wp-image-769" alt="The setting sun through the slats of a bench" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/bench-and-sunset.jpg" width="800" height="536" /></a></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pear drop cupcakes and candied pear</title>
		<link>http://www.cutsquash.com/2013/03/pear-drop-cupcakes/</link>
		<comments>http://www.cutsquash.com/2013/03/pear-drop-cupcakes/#comments</comments>
		<pubDate>Mon, 18 Mar 2013 21:29:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[recipe]]></category>
		<category><![CDATA[candied]]></category>
		<category><![CDATA[candy]]></category>
		<category><![CDATA[cream cheese]]></category>
		<category><![CDATA[cupcake]]></category>
		<category><![CDATA[fruit]]></category>
		<category><![CDATA[pear]]></category>
		<category><![CDATA[pear drop]]></category>

		<guid isPermaLink="false">http://www.cutsquash.com/?p=741</guid>
		<description><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC04934-Edit-3.jpg" class="attachment-featured-image wp-post-image" alt="" /></p><br />I got some pear essence from The Asian Cookshop, and it smells amazing, if incredibly chemically and artificial. But that was always one of the brilliant things about pear drops, which I guess are just a bunch of whatever ester makes that nice smell and some sugar. Because cupcakes are the thing at the moment [...]]]></description>
				<content:encoded><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC04934-Edit-3.jpg" class="attachment-featured-image wp-post-image" alt="" /></p><br /><p>I got some pear essence from <a href="http://www.theasiancookshop.co.uk/" target="_blank">The Asian Cookshop</a>, and it smells amazing, if incredibly chemically and artificial. But that was always one of the brilliant things about pear drops, which I guess are just a bunch of whatever ester makes that nice smell and some sugar. Because cupcakes are the thing at the moment (and they cause less anger when I spend ages photographing them before we&#8217;re allowed to eat) pear drop flavoured cupcakes seemed like a pretty good thing to make. And hell they were, everything best about pears, cupcakes and sweets were in those things.</p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC04929-3.jpg"><img class="aligncenter size-full wp-image-745" alt="Pear drop cupcake" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC04929-3.jpg" width="800" height="536"></a></p>
<p> </p>
<div class="easyrecipe" itemscope itemtype="http://schema.org/Recipe">
<link itemprop="image" href="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC04929-3.jpg" />
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<div itemprop="name" class="ERSName">Pear drop cupcakes</div>
<div class="ERSClear"></div>
<div class="ERSDetails">
<div class="ERSHead"> Recipe type:&nbsp;<span itemprop="recipeCategory">Dessert</span></div>
<div class="ERSClear"></div>
<div class="ERSTimes">
<div class="ERSHead"> Prep time:&nbsp; <time itemprop="prepTime" datetime="PT10M">10 mins</time> </div>
<div class="ERSHead"> Cook time:&nbsp; <time itemprop="cookTime" datetime="PT20M">20 mins</time> </div>
<div class="ERSHead"> Total time:&nbsp; <time itemprop="totalTime" datetime="PT30M">30 mins</time> </div>
</p></div>
<div class="ERSClear"></div>
<div class="ERSHead"> Serves:&nbsp;<span itemprop="recipeYield">12</span> </div>
<div class="ERSClear">&nbsp;</div>
</p></div>
<div itemprop="description" class="ERSSummary">Pear drop flavoured cupcakes with cream cheese frosting and a slice of candied pear. Makes 10-12</div>
<div class="ERSIngredients">
<div class="ERSIngredientsHeader ERSHeading">Ingredients</div>
<ul>
<li class="ingredient" itemprop="ingredients">120 g plain flour</li>
<li class="ingredient" itemprop="ingredients">140 g caster sugar</li>
<li class="ingredient" itemprop="ingredients">1.5 teaspoons baking powder</li>
<li class="ingredient" itemprop="ingredients">40 g butter</li>
<li class="ingredient" itemprop="ingredients">120 ml milk</li>
<li class="ingredient" itemprop="ingredients">1 medium egg</li>
<li class="ingredient" itemprop="ingredients">0.5 teaspoons pear essence</li>
<li class="ingredient" itemprop="ingredients">Candied pear slices</li>
</ul>
<div class="ERSClear"></div>
</p></div>
<div class="ERSInstructions">
<div class="ERSInstructionsHeader ERSHeading">Instructions</div>
<ol>
<li class="instruction" itemprop="recipeInstructions">Cream together the room temperature butter and dry ingredients.</li>
<li class="instruction" itemprop="recipeInstructions">Gradually add the other ingredients and mix well.</li>
<li class="instruction" itemprop="recipeInstructions">Two thirds fill cupcake cases and bake at 175C for 20 minutes.</li>
<li class="instruction" itemprop="recipeInstructions">Leave to cool and make a cream cheese frosting.</li>
<li class="instruction" itemprop="recipeInstructions">Ice the cupcakes and then grind the pear drops to a fine powder and sprinkle over the top. Top with a slice of candied pear.</li>
</ol>
<div class="ERSClear"></div>
</p></div>
<div class="endeasyrecipe" title="style001" style="display: none">3.2.1226</div>
</p></div>
<p>I thought slices of candied pear would make a good topping, but finding reliable instructions for candying is surprisingly difficult. I took a little guidance form <a href="http://www.davidlebovitz.com/2011/02/making-glazed-candied-fruit-citron-recipe/" target="_blank">David Lebovitz</a> and various other random Google searches. The overall idea seems to be simmering fruit in a syrup, and the bigger the pieces the longer it will take. Also gradually increasing the sugar concentration seems to be pretty common. So as long as you simmer the fruit long enough, in a high enough concentration of sugar I don&#8217;t think you can really go wrong. My rough procedure is below and it seemed to work out.</p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC04951-2.jpg"><img class="aligncenter size-full wp-image-746" alt="Close up of candied pear" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/DSC04951-2.jpg" width="800" height="536"></a></p>
<p> </p>
<h2>Candied (glace) pears</h2>
<ol>
<li>Peel and slice pears</li>
<li>Simmer in water for 10 minutes until tender</li>
<li>Mix 250 g sugar and 250 ml water, dissolve, then add pears and simmer, uncovered, for 20 minutes</li>
<li>Leave overnight, bring to a boil, simmer 20 minutes</li>
<li>Repeat until the syrup reaches the soft ball stage</li>
<li>Drain, let dry on a rack for 24 hours, then coat in sugar</li>
</ol>
<p>I also added a chunk of ginger for flavour and also didn&#8217;t bother with overnight, a few hours seemed like enough. I think it took a total of four 20 minute simmers for the syrup to reach the correct concentration.</p>
<p> </p>
]]></content:encoded>
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		</item>
		<item>
		<title>Waves not magnets</title>
		<link>http://www.cutsquash.com/2013/03/waves-not-magnets/</link>
		<comments>http://www.cutsquash.com/2013/03/waves-not-magnets/#comments</comments>
		<pubDate>Sat, 09 Mar 2013 12:39:58 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[processing]]></category>

		<guid isPermaLink="false">http://www.cutsquash.com/?p=718</guid>
		<description><![CDATA[<p><img width="800" height="533" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/still2-800x533.png" class="attachment-featured-image wp-post-image" alt="Still from wave magnet simulation" /></p><br />Having been working with magnets lately I was going to try and make a toy simulation of magnet domain formation, but in the end made something that looked a bit more like the sea sloshing around. Still a first try in using the javascript mode in processing 2.0, shame about all those libraries that wont [...]]]></description>
				<content:encoded><![CDATA[<p><img width="800" height="533" src="http://www.cutsquash.com/blog/wp-content/uploads/2013/03/still2-800x533.png" class="attachment-featured-image wp-post-image" alt="Still from wave magnet simulation" /></p><br /><p><!-- iframe plugin v.2.5 wordpress.org/extend/plugins/iframe/ --><br />
<iframe src="http://www.openprocessing.org/sketch/92421/embed/?width=560&amp;height=560&amp;border=true" width="588" height="640" scrolling="no" class="iframe-class" frameborder="0"></iframe></p>
<p> Having been working with magnets lately I was going to try and make a toy simulation of magnet domain formation, but in the end made something that looked a bit more like the sea sloshing around. Still a first try in using the javascript mode in processing 2.0, shame about all those libraries that wont work now (though I&#8217;m happy to see a toxiclibsjs out there), but apart from that it makes life with the web much easier! Press the mouse to randomise!</p>
]]></content:encoded>
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		</item>
		<item>
		<title>Oxford by night</title>
		<link>http://www.cutsquash.com/2012/12/oxford-by-night/</link>
		<comments>http://www.cutsquash.com/2012/12/oxford-by-night/#comments</comments>
		<pubDate>Mon, 17 Dec 2012 15:28:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[photography]]></category>
		<category><![CDATA[city]]></category>
		<category><![CDATA[dark]]></category>
		<category><![CDATA[hdr]]></category>
		<category><![CDATA[night]]></category>
		<category><![CDATA[oxford]]></category>
		<category><![CDATA[winter]]></category>

		<guid isPermaLink="false">http://www.cutsquash.com/?p=707</guid>
		<description><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/12/bridge-of-sighs-at-night3.jpg" class="attachment-featured-image wp-post-image" alt="Bridge of sighs at night" /></p><br />The sun is setting on my time in Oxford, it&#8217;s almost time to leave. It&#8217;s been a pretty place to live for a while but probably high time to move on. The stone university buildings around here make for some great texture to shoot HDR photos at night, I just wish my Sony alpha 230 would [...]]]></description>
				<content:encoded><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/12/bridge-of-sighs-at-night3.jpg" class="attachment-featured-image wp-post-image" alt="Bridge of sighs at night" /></p><br /><p>The sun is setting on my time in Oxford, it&#8217;s almost time to leave. It&#8217;s been a pretty place to live for a while but probably high time to move on. The stone university buildings around here make for some great texture to shoot HDR photos at night, I just wish my Sony alpha 230 would have a wider auto-bracket mode to make such things a bit more convenient. The two HDR photos here were tone mapped in Photomatix Pro, and then finished off in Photoshop.</p>
<p><a rel="attachment wp-att-713" href="http://www.cutsquash.com/2012/12/oxford-by-night/dreaming-spires-at-sunset/"><img class="aligncenter size-full wp-image-713" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/12/dreaming-spires-at-sunset.jpg" alt="Oxford skyline with setting sun" width="800" height="536" /></a></p>
<p><a rel="attachment wp-att-709" href="http://www.cutsquash.com/2012/12/oxford-by-night/sony-dsc-54/"><img class="aligncenter size-full wp-image-709" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/12/bodleian-at-christmas.jpg" alt="HDR image of an Oxford library at night" width="800" height="535" /></a></p>
<p style="text-align: center;"><a rel="attachment wp-att-712" href="http://www.cutsquash.com/2012/12/oxford-by-night/sony-dsc-56/"><img class="wp-image-712 aligncenter" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/12/Lone-canal-house.jpg" alt="Lit house at night in Oxford" width="800" height="535" /></a><a rel="attachment wp-att-714" href="http://www.cutsquash.com/2012/12/oxford-by-night/sony-dsc-53/"><img class="wp-image-714 aligncenter" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/12/black-and-white-oxford-at-night.jpg" alt="Night scene at the Radcliffe square" width="535" height="800" /></a><a rel="attachment wp-att-712" href="http://www.cutsquash.com/2012/12/oxford-by-night/sony-dsc-56/"><br />
</a></p>
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		<title>Some very cold cows</title>
		<link>http://www.cutsquash.com/2012/11/some-very-cold-cows/</link>
		<comments>http://www.cutsquash.com/2012/11/some-very-cold-cows/#comments</comments>
		<pubDate>Fri, 30 Nov 2012 17:33:12 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[photography]]></category>
		<category><![CDATA[cows]]></category>
		<category><![CDATA[frost]]></category>
		<category><![CDATA[morning]]></category>
		<category><![CDATA[oxford]]></category>
		<category><![CDATA[port meadow]]></category>
		<category><![CDATA[sunrise]]></category>

		<guid isPermaLink="false">http://www.cutsquash.com/?p=700</guid>
		<description><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04379-Edit1.jpg" class="attachment-featured-image wp-post-image" alt="Cows in a frosty field at sunrise" /></p><br />The cows on Port Meadow are incredibly docile, apparently they&#8217;re pretty bored of people coming out early on a frosty morning and taking photos of them eating, pooping and standing around looking cold. Still they make good subjects for photos even if my hands were almost too cold to operate the camera.]]></description>
				<content:encoded><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04379-Edit1.jpg" class="attachment-featured-image wp-post-image" alt="Cows in a frosty field at sunrise" /></p><br /><p>The <a title="Port meadow cows" href="http://www.cutsquash.com/2012/10/port-meadow-cows/">cows on Port Meadow</a> are incredibly docile, apparently they&#8217;re pretty bored of people coming out early on a frosty morning and taking photos of them eating, pooping and standing around looking cold. Still they make good subjects for photos even if my hands were almost too cold to operate the camera.</p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04364-Edit.jpg"><img class="aligncenter size-full wp-image-702" title="Black and white cow" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04364-Edit.jpg" alt="A lone cow grazing with long shadow" width="800" height="536" /></a></p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04351.jpg"><img class="aligncenter size-full wp-image-703" title="Backlit cow" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04351.jpg" alt="Cow in port meadow with bright sunrise behind" width="800" height="536" /></a></p>
]]></content:encoded>
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		<title>Port Meadow frosty mornings</title>
		<link>http://www.cutsquash.com/2012/11/port-meadow-frosty-mornings/</link>
		<comments>http://www.cutsquash.com/2012/11/port-meadow-frosty-mornings/#comments</comments>
		<pubDate>Mon, 26 Nov 2012 22:52:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[photography]]></category>
		<category><![CDATA[fog]]></category>
		<category><![CDATA[frost]]></category>
		<category><![CDATA[hdr]]></category>
		<category><![CDATA[mist]]></category>
		<category><![CDATA[morning]]></category>
		<category><![CDATA[oxford]]></category>
		<category><![CDATA[port meadow]]></category>
		<category><![CDATA[sunrise]]></category>

		<guid isPermaLink="false">http://www.cutsquash.com/?p=680</guid>
		<description><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04331-Edit1.jpg" class="attachment-featured-image wp-post-image" alt="Frosty path by the river Thames" /></p><br />It&#8217;s pretty nice living a few minutes walk from Port Meadow, especially as winter sets in, leaving icy fields, a cloud that clings to the damp grass and fog that hangs over the rivers. It also makes it a little easier that sunrise is so much later this time of year. &#160; Next time more [...]]]></description>
				<content:encoded><![CDATA[<p><img width="800" height="536" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04331-Edit1.jpg" class="attachment-featured-image wp-post-image" alt="Frosty path by the river Thames" /></p><br /><p>It&#8217;s pretty nice living a few minutes walk from Port Meadow, especially as winter sets in, leaving icy fields, a cloud that clings to the damp grass and fog that hangs over the rivers. It also makes it a little easier that sunrise is so much later this time of year.</p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04372-Edit.jpg"><img class="aligncenter size-full wp-image-683" title="Man walking dog in Port Meadow" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04372-Edit.jpg" alt="Frosty morning sunrise in Oxford" width="800" height="536" /></a></p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04431-Edit.jpg"><img class="wp-image-684 alignleft" style="margin-left: 0px; margin-right: 0px; padding-right: 0px;" title="Sunlight through misty trees" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04431-Edit.jpg" alt="Oxford morning with sunlight streaming through trees by the river thames" width="390" height="553" /></a><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04337-Edit.jpg"><img class="wp-image-685 alignright" style="padding-left: 0px;" title="Bench at sunrise" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04337-Edit.jpg" alt="Thames river footpath bench on a frosty morning in Oxford" width="390" height="553" /></a></p>
<p>&nbsp;</p>
<p>Next time more cows!</p>
<p><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04370.jpg"><img class="aligncenter size-full wp-image-686" title="Still lake in Port Meadow" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04370.jpg" alt="Blue sky and reflection in the calm lake in Oxford Port Meadow" width="800" height="536" /></a></p>
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		<title>Water drop photography</title>
		<link>http://www.cutsquash.com/2012/11/water-drop-photography/</link>
		<comments>http://www.cutsquash.com/2012/11/water-drop-photography/#comments</comments>
		<pubDate>Tue, 13 Nov 2012 22:57:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[photography]]></category>
		<category><![CDATA[flash]]></category>
		<category><![CDATA[high speed]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[mushroom]]></category>
		<category><![CDATA[water drop]]></category>

		<guid isPermaLink="false">http://www.cutsquash.com/?p=662</guid>
		<description><![CDATA[<p><img width="800" height="423" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC03899-Edit1.jpg" class="attachment-featured-image wp-post-image" alt="Three water droplets" /></p><br />After seeing many amazing water drop photos all around the internet I tried out some quick attempts at droplet collision photos. Armed with a cheap speedlite, a tray of water, and a syringe it was actually fairly easy to get some decent splashes. It still takes a lot of lucky timing, and many failed attempts, [...]]]></description>
				<content:encoded><![CDATA[<p><img width="800" height="423" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC03899-Edit1.jpg" class="attachment-featured-image wp-post-image" alt="Three water droplets" /></p><br /><p>After seeing many amazing water drop photos all around the internet I tried out some quick attempts at droplet collision photos. Armed with a cheap speedlite, a tray of water, and a syringe it was actually fairly easy to get some decent splashes. It still takes a lot of lucky timing, and many failed attempts, so building an arduino controlled water dropper sounds like a pretty fun project and evidently leads to some <a href="http://www.photosbykev.com/wordpress/tips-and-trick/water-droplet-photography/" target="_blank">amazing</a> <a href="http://www.scantips.com/drops/shako/" target="_blank">pictures</a>. There&#8217;s also an amazingly large difference between milk and water at these scales, but the shapes both make are incredible.</p>
<p style="text-align: center;"><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04098.jpg"><img class="aligncenter size-full wp-image-667" title="Pink water drop" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04098.jpg" alt="Droopy water droplet collision" width="800" height="447" /></a></p>
<p>Sombrero</p>
<p style="text-align: center;"><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04032.jpg"><img class="aligncenter size-full wp-image-670" title="Water drop claw" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04032.jpg" alt="Red water drop hand shaped splash" width="800" height="587" /></a></p>
<p>A hand?</p>
<div><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04108.jpg"><img class="aligncenter size-full wp-image-669" title="Milk and water drop ufo" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04108.jpg" alt="UFO shaped milk splash in water" width="800" height="521" /></a></div>
<div><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04108.jpg"></a>UFO</div>
<div><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04188.jpg"><br />
</a><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04087.jpg"><img class="aligncenter size-full wp-image-668" title="Water splash crown" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04087.jpg" alt="Pink high speed water splash crown" width="800" height="507" /></a></div>
<div>Just a splash</div>
<div></div>
<div>
<p style="text-align: center;"><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04128.jpg"><img class="aligncenter size-full wp-image-666" title="Water splash mushroom" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04128.jpg" alt="Milk into water mushroom shaped splash" width="800" height="434" /></a>Mushroom</p>
<p>&nbsp;</p>
<div style="color: #333333;"><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04128.jpg"></a><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04087.jpg"></a><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04188.jpg"><img class="aligncenter size-full wp-image-671" title="Strange high speed water drop" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04188.jpg" alt="Splash of milk in water" width="800" height="477" /></a></div>
<div style="color: #333333;">???</div>
<div style="color: #333333;"></div>
<p style="text-align: center;"><a href="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04090.jpg"><img class="aligncenter size-full wp-image-664" title="Milk in water splash" src="http://www.cutsquash.com/blog/wp-content/uploads/2012/11/DSC04090.jpg" alt="Mushroom shaped water drop" width="800" height="472" /></a></p>
<p>Another mushroom</p>
</div>
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